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Save your wrist while you chop, chop, chop with Kyocera's 5-1/2" Lightweight Santoku Knife. The ceramic blade is razor sharp and there are no metallic ions to transfer to your foods; no more brown food and no metallic taste or smell. Ultra sharp ceramic blades stay sharp 10x longer than steel. Blades are rust-proof, stain-proof and germ resistant. Lifetime Warranty & Lifetime Sharpening. Made in Japan.