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Bread Knives
The Essentials 8" bread knife is perfect for slicing all types of bread. The Essentials collection stainless steel blades and triple compression stainless steel rivets provide balance, strength, and safety. This collection is perfect for beginner cooks that are looking for simple cutting solutions at an everyday value. Sheath packaging protects blades when not in use. Full lifetime guarantee.
This 9" stainless steel offset knife is ideal for cutting bread, filet mignon, large fruit, and more. The maker, Ergo Chef, has created an ergonomic and comfortable handle around high carbon German stainless steel, to allow for a strong and long-lasting knife.
This knife is a perfect addition to every ktichen. The Profession "S" line is a single piece of solid steel ensuring optimum balance and safe handling. This line is perfect for the professional kitchen, but works well for the home kitchen also. The 8" Bread knife has a 3 rivet design with full tang delivers with its optimum balance.
Award-winning Swiss-designed to put fun into functional. The Nonstick Bread Knife Colori from Kuhn Rikon is perfect for many kitchen tasks. 7-inch super-sharp high carbon steel serrated blade slices bread as well as tomatoes easily. The nonstick coating keeps food from clinging to the blade. Ergonomic handle has soft grip. Safety sheath helps keep blade sharp and protects hands.
This Bread Knife by OXO features a sharp, serrated stainless steel blade for cutting through loaves of bread, rolls and bagels. The soft handle is shaped for a comfortable grip that won't slip, even when wet.
Slice & spread! Oval shape perfect for easy spreading.
Oval shape perfect for easy spreading
Razor-sharp, waved blades make cutting effortless
High-carbon, stainless steel
Knife stores safely in protective blade cover